Fermata Est is an innovative venue a stone’s throw from Rimini’s historic center where passion for good food, quality cocktails and fun are intertwined.
After only five years, it has already entered by right among the most frequented venues in Rimini, thanks to its wide selection of selected beers, its artful pizzas and-since 2021-thanks to the Steakhouse proposal, with cuts of meat from all over the world cooked in the Josper charcoal oven, a true jewel of gastronomic technology.
Pizza is perhaps the big star at Fermata Est, thanks to the guidance of maestro Gianmaria Giorgetti. The wide selection of doughs and the highest quality ingredients, combined with our experience and passion, are the perfect mix that makes Fermata’s pizzas so unique and mouthwatering. Not only classic pizzas, but also gourmet pizzas and “pizza alla pala”. Truly a choice for every taste!
Fermata Est thus offers a rich and succulent choice to give everyone small moments of happiness along with excellent cocktails, a thoughtful selection of wines and a tapping facility to let you enjoy the best taste experience, leaving the organoleptic characteristics of the selection of beers as unaltered as possible, as they were created by the respective master brewers.
Fermata Est – Via Circonvallazione Meridionale 41, Rimini – Tel. 0541/718697
